GRAPE VARIETIES
85% Tempranillo. 10% Garnacha. 5% Mazuelo and Graciano.
AGEING
In casks: 18 months
Bottled in: July 2016
TASTING NOTES
Colour: Lovely deep red cherry.
Aroma: Soft hints of red fruits and liquorice. Well-balanced fine notes of oak.
Taste: Flavours of spice and vanilla. Soft tannins, good structure with lingering finish.
FOOD PAIRING
Stewed and roasted meats and chops grilled over vine twigs. Poultry and rabbit stews. Fish in sauces. Cured ham and medium matured cheeses.
TEMPERATURE TO BE SERVED
To be served between 16ºC and 17º C.