Don Jacobo Gran Reserva
85% Tempranillo, 10% Garnacha, 5% Mazuelo.
MATURATION IN CELLAR
36 months in American oak barrels.
36 months in bottle.
Color: Medium intensity and garnet red color
Aroma: Memories of roasted coffee, clove-like spices, ripe fruit and black pepper.
Taste: Soft tannins, a low acidity with hints of raisined grapes and cocoa, a long finish.
Ideal with cheese, lamb and game.
TEMPERATURE TO BE SERVED
To be served between 15º and 18ºC.